Lemon Drop
- Ian Barris
- Sep 18
- 1 min read
2 oz Vodka
0.5 oz Triple Sec
0.5 oz Simple Syrup
1 oz Fresh Lemon Juice
Shake with ice, strain into chilled Coupe or Martini Glass with Sugar rim. Garnish with Lemon Wheel or Twist.
FUN FACT:
Created in the 1970s in San Francisco, the Lemon Drop was invented at Henry Africa’s bar—one of the first “fern bars”—and quickly became a symbol of the cocktail revival of that era.
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